Christmas Recipes to Enjoy this Holiday Season

Lifestyle

Christmas Recipes to Enjoy this Holiday Season

logo Be Casa Essentinal
12/20/2024
Be Casa Essential
3 minutes of reading

Christmas is the perfect time to spend time with loved ones and share unforgettable moments, and what better way to do this than around a table full of delicious dishes! This month, we would like to inspire you with some easy and delicious Christmas recipes that will make your dinners a genuine feast.

1. Surprising Starters: Festive Cheese Puffs

Impress your guests from the very first bite with these cheese balls:

Ingredients:

  • 200 g cream cheese
  • 100 g grated cheese (cheddar or parmesan)
  • Chopped walnuts
  • Parsley or dried cranberries for garnish

Instructions:

  1. Mix the cream cheese and grated cheese until well blended.
  2. Form into balls and roll in chopped walnuts or parsley.
  3. Garnish with a sprinkling of blueberries and serve with crackers or bread rolls.

2. Star Main Course: Christmas Stuffed Chicken

A classic that never fails. Perfect for convivial meals.

Ingredients:

  • 1 whole chicken, cleaned
  • 200 g minced meat
  • 100 g dried fruit (almonds, sultanas, prunes)
  • 1 apple, chopped
  • Spices to taste (cinnamon, pepper, salt)

Instructions:

  1. Mix the minced meat with the nuts, apple and spices.
  2. Stuff the chicken with the mixture and tie it to preserve the shape.
  3. Cook in the oven at 180 °C for 90 minutes. Drizzle with its juice every 30 minutes.

3. A Sparkling Dessert: Chocolate Yule Log

This dessert is not only delicious but also visually stunning!

Ingredients:

  • 4 eggs
  • 100 g sugar
  • 75 g flour
  • 25 g cocoa powder
  • Chocolate cream or whipped cream for the filling

Instructions:

  1. Prepare a genoise sponge cake by beating the eggs with the sugar until they double in volume.
  2. Add the sifted flour and cocoa and mix with a gentle folding motion.
  3. Spread the mixture on baking paper on a rectangular baking tray and smooth it out evenly.
  4. Cook in the oven for 12 minutes. Remove from the oven and leave to cool for a few minutes.
  5. Carefully detach the sponge cake from the oven paper. Fill with chocolate cream or whipped cream and roll it up from one end with the help of the baking paper.
  6. Decorate like a log with more chocolate cream or whipped cream and sprinkle icing sugar on top.

Extra Tips to Make Your Parties Extra Special

  • Christmas scents: Light cinnamon-scented candles or put orange peel and cloves in hot water to create a cosy atmosphere.
  • Decorate your table: Add details like pine sprigs, red candles, or small ornaments on each plate.
  • Make the most of the available space: If you are hosting a dinner party in a rented or small house, use modular furniture or transform the living room into a spacious dining room by moving some furniture around.